Honey Mustard Pork Chops Recipe
Delicious honey mustard pork chops that are easy to make and perfect for a quick dinner.
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Main Ingredients
- 4 pork chops
- ¼ cup honey
- ¼ cup Dijon mustard
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Preheat your oven to 375°F (190°C).
In a bowl, mix honey, Dijon mustard, olive oil, and minced garlic.
Season pork chops with salt and pepper.
Brush the honey mustard mixture on both sides of the pork chops.
Place pork chops in a baking dish.
Bake for 20 minutes or until cooked through.
Calories: 350kcal | Carbohydrates: 15g | Protein: 30g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 75mg | Sodium: 400mg | Potassium: 450mg | Sugar: 14g | Calcium: 20mg | Iron: 1.5mg
Honey Mustard, Pork Chops