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honey-garlic-sauce-recipe

Honey Garlic Sauce Recipe

A simple and delicious honey garlic sauce that goes well with almost anything.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Asian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Honey
  • 4 cloves Garlic, minced
  • ¼ cup Soy Sauce
  • 2 tablespoons Rice Vinegar
  • 1 tablespoon Cornstarch mixed with 2 tablespoons of water

Instructions 

  1. In a saucepan, combine honey, garlic, soy sauce, and rice vinegar. Bring to a simmer over medium heat.
  2. In a small bowl, mix cornstarch with water to create a slurry. Add to the saucepan.
  3. Continue to cook, stirring frequently, until the sauce has thickened, about 2-3 minutes.
  4. Remove from heat and let cool slightly before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Sodium: 400mg | Potassium: 30mg | Sugar: 35g | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

Honey Garlic Sauce
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