Go Back
–+ servings
honey-dill-sauce-recipe

Honey Dill Sauce

A simple and delicious sauce perfect for fish, chicken, or veggies.
Print Recipe Pin This
Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Sauce
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • 2 tablespoon Honey
  • 1 tablespoon Dill fresh, chopped
  • 1 tablespoon Lemon Juice fresh
  • 1 teaspoon Garlic Powder
  • ¼ teaspoon Salt
  • ¼ teaspoon Black Pepper freshly ground

Instructions 

  1. In a mixing bowl, combine all the ingredients.
  2. Whisk until smooth and well combined.
  3. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 20mg | Sugar: 9g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.2mg

Keywords

Honey Dill Sauce
Tried this recipe?Let us know how it was!