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homemade-butter-cookies-recipe

Homemade Butter Cookies Recipe

Simple and delicious homemade butter cookies.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter softened
  • 1 cup Sugar
  • 2 cups All-purpose Flour
  • 1 teaspoon Vanilla Extract
  • ¼ teaspoon Salt

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Cream together the butter and sugar until smooth.
  3. Stir in the vanilla extract.
  4. Gradually blend in the flour and salt until well combined.
  5. Roll dough into small balls and place them on an ungreased baking sheet.
  6. Flatten each ball with a fork, making a crisscross pattern.
  7. Bake for 8-10 minutes or until edges are golden brown.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 100kcal | Carbohydrates: 12g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 10mg | Sugar: 6g | Vitamin A: 150IU | Calcium: 10mg | Iron: 0.5mg

Keywords

Butter Cookies
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