Ham And Broccoli Casserole
A hearty and delicious casserole perfect for family dinners.
Print Recipe
Pin This
Main Ingredients
- 2 cups Cooked ham, diced
- 4 cups Broccoli florets
- 1 cup Cheddar cheese, shredded
- 1 can Cream of mushroom soup
- 1 cup Milk
- 1 cup Bread crumbs
- 2 tablespoon Butter, melted
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the ham, broccoli, cheddar cheese, cream of mushroom soup, and milk. Mix well.
Pour the mixture into a baking dish.
In a small bowl, mix the bread crumbs with the melted butter. Sprinkle over the casserole.
Bake in the preheated oven for 45 minutes, or until the top is golden brown and the casserole is bubbly.
Calories: 350kcal | Carbohydrates: 25g | Protein: 20g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 400mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 200mg | Iron: 2mg