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grilled-chicken-with-bread-stuffing-recipe

Grilled Chicken With Bread Stuffing Recipe

A delicious grilled chicken recipe with a savory bread stuffing.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Chicken and Stuffing

  • 4 pieces Chicken Breast boneless, skinless
  • 2 cups Bread Cubes day-old
  • 1 cup Chicken Broth
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper freshly ground
  • 1 teaspoon Dried Thyme
  • 1 teaspoon Dried Sage

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine bread cubes, chicken broth, olive oil, salt, pepper, thyme, and sage. Mix well.
  3. Stuff each chicken breast with the bread mixture and secure with toothpicks.
  4. Grill the chicken for about 20 minutes on each side, or until fully cooked.
  5. Remove from grill and let rest for 5 minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 2mg

Keywords

Bread Stuffing, Grilled Chicken
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