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greek-salad-skewers-recipe

Greek Salad Skewers Recipe

Simple and delicious Greek Salad Skewers, perfect for a quick appetizer or snack.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Greek
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Cherry tomatoes halved
  • 1 cup Cucumber sliced
  • 1 cup Feta cheese cubed
  • 0.5 cup Kalamata olives pitted
  • 2 tablespoon Olive oil
  • 1 tablespoon Red wine vinegar
  • 1 teaspoon Dried oregano
  • to taste Salt and pepper

Instructions 

  1. 1. Thread cherry tomatoes, cucumber slices, feta cheese cubes, and Kalamata olives onto skewers.
  2. 2. In a small bowl, whisk together olive oil, red wine vinegar, and dried oregano.
  3. 3. Drizzle the dressing over the skewers and season with salt and pepper to taste.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 6g | Fat: 12g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 1mg

Keywords

Salad, Skewers
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