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Greek Chicken Gyros Recipe
A delicious and easy-to-make Greek Chicken Gyros recipe.
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Preparation Time:
20
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Greek
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
500
g
Chicken Breast
sliced into strips
2
tablespoon
Olive Oil
1
tablespoon
Lemon Juice
freshly squeezed
2
cloves
Garlic
minced
1
teaspoon
Dried Oregano
1
teaspoon
Ground Cumin
1
teaspoon
Paprika
1
teaspoon
Salt
0.5
teaspoon
Black Pepper
freshly ground
4
pieces
Pita Bread
1
cup
Tzatziki Sauce
1
cup
Tomatoes
diced
1
cup
Red Onion
sliced
1
cup
Lettuce
shredded
Instructions
1. In a mixing bowl, combine olive oil, lemon juice, garlic, oregano, cumin, paprika, salt, and pepper.
2. Add chicken strips to the bowl and mix well to coat. Let it marinate for at least 15 minutes.
3. Heat a grill pan over medium-high heat. Cook the chicken strips for about 5-7 minutes on each side until fully cooked.
4. Warm the pita bread on the grill pan for about 1 minute on each side.
5. Assemble the gyros by placing chicken strips on the pita bread, and topping with tzatziki sauce, tomatoes, red onion, and lettuce.
6. Serve immediately and enjoy!
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
45
g
|
Protein:
30
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
75
mg
|
Sodium:
800
mg
|
Potassium:
700
mg
|
Fiber:
5
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
100
mg
|
Iron:
3
mg
Keywords
Chicken, Greek, Gyros
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