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goat-cheese-honey-fruit-crostini-recipe

Goat Cheese, Honey, & Fruit Crostini Recipe

Simple and delicious crostini topped with creamy goat cheese, sweet honey, and fresh fruit.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 baguette baguette sliced into ½-inch pieces
  • 4 oz goat cheese softened
  • 2 tablespoon honey
  • 1 cup fresh fruit such as berries, figs, or sliced peaches
  • 1 tablespoon olive oil for brushing

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Arrange the baguette slices on a baking sheet and brush lightly with olive oil.
  3. Bake for about 5 minutes, or until the slices are golden and crisp.
  4. Spread a generous amount of goat cheese on each crostini.
  5. Drizzle with honey and top with fresh fruit.
  6. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 8g | Vitamin A: 150IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 1mg

Keywords

Crostini, Fruit, Goat Cheese
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