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garlic-parmesan-popcorn-recipe

Garlic Parmesan Popcorn Recipe

A tasty and easy-to-make snack perfect for movie nights.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup popcorn kernels
  • 2 tablespoon olive oil
  • 3 tablespoon butter, melted
  • ¼ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. Heat the olive oil in a large pot over medium heat. Add the popcorn kernels and cover with a lid.
  2. Once the popping slows down, remove the pot from the heat and transfer the popcorn to a mixing bowl.
  3. Drizzle the melted butter over the popcorn and toss to coat evenly.
  4. Sprinkle the grated Parmesan cheese, garlic powder, salt, and black pepper over the popcorn. Toss again to distribute the seasoning.
  5. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 50mg | Fiber: 3g | Vitamin A: 200IU | Calcium: 100mg | Iron: 1mg

Keywords

Garlic, Parmesan, Popcorn
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