Go Back
–+ servings
garlic-herb-bread-recipe

Garlic Herb Bread Recipe

A delicious and easy-to-make garlic herb bread that's perfect for any meal.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 loaf French bread
  • ½ cup Butter softened
  • 4 cloves Garlic minced
  • 1 tablespoon Parsley chopped
  • 1 teaspoon Oregano dried
  • ½ teaspoon Salt

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine softened butter, minced garlic, chopped parsley, dried oregano, and salt.
  3. Cut the French bread loaf in half lengthwise.
  4. Spread the garlic butter mixture evenly over the cut sides of the bread.
  5. Place the bread halves on a baking sheet, cut side up.
  6. Bake in the preheated oven for 15-20 minutes, or until the bread is golden and crispy.
  7. Remove from the oven, slice, and serve warm.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 50mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Garlic Bread
Tried this recipe?Let us know how it was!