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garlic-butter-asparagus-recipe

Garlic Butter Asparagus Recipe

A simple and delicious garlic butter asparagus recipe.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 lb Asparagus trimmed
  • 3 tablespoon Butter
  • 3 cloves Garlic minced
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. Heat the skillet over medium heat and add butter.
  2. Add minced garlic and cook until fragrant.
  3. Add asparagus, salt, and pepper. Cook until tender.
  4. Serve immediately.

Nutritional Value

Calories: 100kcal | Carbohydrates: 5g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 30mg | Iron: 2mg

Keywords

Asparagus, Garlic Butter
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