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garlic-bread-recipe

Garlic Bread Recipe

Simple and delicious garlic bread recipe perfect for any meal.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Appetizer, Side Dish
Cuisine: Italian
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 loaf French bread
  • ½ cup unsalted butter softened
  • 4 cloves garlic minced
  • 2 tablespoon fresh parsley chopped
  • ¼ teaspoon salt

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. Cut the French bread loaf in half horizontally.
  3. In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, and salt.
  4. Spread the garlic butter mixture evenly over the cut sides of the bread.
  5. Place the bread halves on a baking sheet, buttered side up.
  6. Bake in the preheated oven for 10-15 minutes, or until the bread is golden and crispy.
  7. Remove from the oven, slice, and serve warm.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 50mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 2mg

Keywords

Bread, Easy Recipe, Garlic Bread
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