Fudge Brownie Pie Recipe
A rich, chocolatey fudge brownie pie that's perfect for dessert.
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Main Ingredients
- ½ cup Butter melted
- 1 cup Sugar
- 2 Eggs large
- ⅓ cup Cocoa powder unsweetened
- ½ cup Flour all-purpose
- ¼ teaspoon Salt
- ¼ teaspoon Baking powder
- 1 teaspoon Vanilla extract
Preheat your oven to 350°F (175°C).
In a mixing bowl, combine melted butter and sugar. Stir well.
Add eggs one at a time, beating well after each addition.
Stir in cocoa powder, flour, salt, and baking powder until just combined.
Add vanilla extract and mix well.
Pour the batter into a greased pie dish.
Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
Let it cool before serving. Enjoy!
Calories: 300kcal | Carbohydrates: 45g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 70mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Calcium: 20mg | Iron: 2mg