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Fruit Desserts Recipe
A simple and delicious fruit dessert recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
International
Servings:
4
servings
Calories:
250
kcal
Ingredients
Main Ingredients
2
cups
Mixed berries
1
tablespoon
Lemon juice
¼
cup
Sugar
1
cup
All-purpose flour
½
cup
Butter
cold, cubed
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the mixed berries, lemon juice, and sugar. Pour into a baking dish.
In another bowl, mix the flour and cold butter until crumbly. Sprinkle over the berries.
Bake for 20 minutes or until the top is golden brown. Serve warm.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
35
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
30
mg
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
3
g
|
Sugar:
20
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
40
mg
|
Iron:
1
mg
Keywords
Dessert, Fruit
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