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fried-apple-pies-recipe

Fried Apple Pies Recipe

Delicious homemade fried apple pies.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 cups Apples, peeled and diced
  • ½ cup Sugar
  • 1 teaspoon Cinnamon
  • ¼ teaspoon Nutmeg
  • 1 tablespoon Butter
  • 1 package Refrigerated Pie Crusts
  • 1 cup Vegetable Oil for frying

Instructions 

  1. 1. In a mixing bowl, combine apples, sugar, cinnamon, and nutmeg.
  2. 2. Melt butter in a frying pan over medium heat. Add apple mixture and cook until apples are tender.
  3. 3. Roll out pie crusts and cut into circles. Place a spoonful of apple mixture in the center of each circle.
  4. 4. Fold the dough over the filling and press edges to seal.
  5. 5. Heat oil in a frying pan over medium heat. Fry pies until golden brown on both sides.
  6. 6. Drain on paper towels and serve warm.

Nutritional Value

Calories: 300kcal | Carbohydrates: 45g | Protein: 2g | Fat: 14g | Saturated Fat: 4g | Cholesterol: 10mg | Sodium: 150mg | Potassium: 100mg | Fiber: 3g | Sugar: 25g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Apple Pie
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