Go Back
–+ servings
flourless-peanut-butter-oatmeal-cookies-recipe

Flourless Peanut Butter Oatmeal Cookies

Delicious and easy-to-make flourless peanut butter oatmeal cookies.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dessert
Cuisine: American
Servings: 12 cookies
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Peanut Butter
  • ½ cup Brown Sugar
  • 1 cup Rolled Oats
  • 1 teaspoon Baking Soda
  • 1 teaspoon Vanilla Extract
  • 1 Egg

Instructions 

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine peanut butter, brown sugar, egg, and vanilla extract. Mix until smooth.
  3. Add rolled oats and baking soda to the mixture. Stir until well combined.
  4. Scoop spoonfuls of dough onto the prepared baking sheet, flattening slightly with the back of the spoon.
  5. Bake for 10 minutes or until the edges are golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 5g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 15mg | Sodium: 100mg | Potassium: 200mg | Fiber: 2g | Sugar: 8g | Calcium: 20mg | Iron: 1mg

Keywords

Cookies, Oatmeal, Peanut Butter
Tried this recipe?Let us know how it was!