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flatbread-pizza-recipe

Flatbread Pizza Recipe

Quick and easy flatbread pizza you can whip up in no time.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 pieces Flatbreads
  • ½ cup Tomato Sauce
  • 1 cup Shredded Mozzarella Cheese
  • ¼ cup Sliced Pepperoni
  • 1 teaspoon Dried Oregano

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Place the flatbreads on a baking sheet.
  3. Spread tomato sauce evenly over each flatbread.
  4. Sprinkle shredded mozzarella cheese on top of the sauce.
  5. Add sliced pepperoni and sprinkle dried oregano.
  6. Bake in the preheated oven for 10-15 minutes, until the cheese is melted and bubbly.
  7. Remove from the oven and let cool for a few minutes before slicing and serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 15g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Flatbread, Pizza
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