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–+ servings

Eton Mess Recipe

A classic British dessert made with strawberries, meringue, and cream.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: British
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 500 g strawberries hulled and chopped
  • 300 ml double cream whipped
  • 4 meringue nests crushed

Instructions 

  1. 1. In a mixing bowl, whip the double cream until it forms soft peaks.
  2. 2. Fold in the chopped strawberries and crushed meringue nests.
  3. 3. Spoon the mixture into serving glasses and serve immediately.

Nutritional Value

Calories: 300kcal | Carbohydrates: 30g | Protein: 3g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 100mg | Iron: 1mg

Keywords

Eton Mess
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