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easter-brunch-recipe-collection

Easter Brunch Recipe Collection

A delightful collection of recipes perfect for Easter brunch.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Brunch
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pcs Eggs
  • 1 cup Milk
  • 2 tablespoon Butter melted
  • 1 cup Flour
  • 1 teaspoon Salt

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs and milk.
  3. Add the melted butter, flour, and salt. Mix until smooth.
  4. Pour the mixture into a greased baking dish.
  5. Bake for 40 minutes or until golden brown.
  6. Let it cool for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 20g | Protein: 10g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 150mg | Sodium: 500mg | Potassium: 200mg | Fiber: 1g | Sugar: 3g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Easter
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