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cupcake-puppy-chow-recipe

Cupcake Puppy Chow Recipe

A fun and sweet treat that combines the flavors of cupcakes and puppy chow.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 5 cups Rice Chex cereal
  • 1 cup white chocolate chips
  • ¼ cup butter
  • 1 teaspoon vanilla extract
  • 1 ½ cups powdered sugar
  • ¼ cup rainbow sprinkles

Instructions 

  1. 1. In a microwave-safe bowl, melt the white chocolate chips and butter together, stirring every 30 seconds until smooth.
  2. 2. Stir in the vanilla extract.
  3. 3. Pour the melted mixture over the Rice Chex cereal in a large mixing bowl. Stir gently to coat evenly.
  4. 4. Transfer the coated cereal into a large Ziploc bag. Add the powdered sugar and shake until well coated.
  5. 5. Add the rainbow sprinkles and shake again to distribute evenly.
  6. 6. Spread the mixture out on a baking sheet to cool and set before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 25g | Calcium: 20mg | Iron: 1mg

Keywords

Snack, Sweet
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