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cream-cheese-frosting-recipe

Cream Cheese Frosting Recipe

A simple and delicious cream cheese frosting recipe.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 220 kcal

Ingredients 

Main Ingredients

  • 8 oz cream cheese softened
  • 0.5 cup unsalted butter softened
  • 4 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions 

  1. Beat the cream cheese and butter together until smooth.
  2. Gradually add powdered sugar, beating until smooth.
  3. Mix in vanilla extract.

Nutritional Value

Calories: 220kcal | Carbohydrates: 30g | Protein: 1g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 70mg | Potassium: 30mg | Sugar: 29g | Vitamin A: 350IU | Calcium: 20mg | Iron: 0.1mg

Keywords

Cream Cheese, Frosting
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