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cranberry-pecan-cheese-ball-recipe

Cranberry Pecan Cheese Ball Recipe

A delicious and easy cheese ball recipe perfect for any gathering.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: American
Servings: 8 servings
Calories: 210 kcal

Ingredients 

Main Ingredients

  • 8 oz cream cheese softened
  • 1 cup shredded sharp cheddar cheese
  • 0.5 cup dried cranberries chopped
  • 0.5 cup pecans chopped
  • 0.25 cup green onions chopped
  • 1 teaspoon garlic powder
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon salt

Instructions 

  1. In a bowl, mix cream cheese and cheddar cheese until combined.
  2. Add cranberries, pecans, green onions, garlic powder, black pepper, and salt. Mix well.
  3. Shape the mixture into a ball.
  4. Wrap in plastic wrap and refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 210kcal | Carbohydrates: 8g | Protein: 5g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 35mg | Sodium: 250mg | Potassium: 120mg | Fiber: 2g | Sugar: 6g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 1mg

Keywords

Cheese Ball
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