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cranberry-pecan-bars-recipe

Cranberry Pecan Bars Recipe

Delicious cranberry pecan bars, perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 250 kcal

Ingredients 

Base

  • 1 cup all-purpose flour
  • ½ cup unsalted butter cold and cubed
  • ¼ cup sugar

Filling

  • 1 cup cranberries fresh or frozen
  • ½ cup pecans chopped
  • 1 cup brown sugar packed
  • 2 tablespoon all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 2 large eggs beaten
  • 1 teaspoon vanilla extract

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, and cold butter cubes. Mix until crumbly. Press into a baking dish.
  3. Bake the base for 15 minutes or until lightly golden.
  4. In another bowl, mix cranberries, pecans, brown sugar, flour, baking powder, and salt.
  5. Add beaten eggs and vanilla extract to the cranberry mixture. Stir well.
  6. Pour the filling over the baked base. Spread evenly.
  7. Bake for another 20 minutes or until set.
  8. Let cool before cutting into bars.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 3g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Bars, Cranberry, Pecan
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