Cranberry Brie Bites
Delicious and easy-to-make cranberry brie bites, perfect for any gathering.
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Main Ingredients
- 1 sheet puff pastry thawed
- ½ cup cranberry sauce
- 8 oz Brie cheese cut into small pieces
- ¼ cup chopped pecans optional
- Fresh rosemary for garnish, optional
Preheat oven to 375°F (190°C).
Roll out puff pastry and cut into 12 squares.
Place each square into a mini muffin tin.
Add a small piece of Brie to each square.
Top with a teaspoon of cranberry sauce.
Sprinkle with chopped pecans if using.
Bake for 15 minutes or until golden brown.
Garnish with fresh rosemary if desired.
Calories: 120kcal | Carbohydrates: 10g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 150mg | Potassium: 30mg | Fiber: 0.5g | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 0.5mg