Cocktail Sauce Recipe
This is a simple and quick cocktail sauce recipe.
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Main Ingredients
- 1 cup ketchup
- 2 tablespoon horseradish
- 1 tablespoon lemon juice freshly squeezed
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1 pinch salt
In a mixing bowl, combine all the ingredients.
Stir well until all ingredients are thoroughly mixed.
Refrigerate for at least 30 minutes before serving.
Calories: 50kcal | Carbohydrates: 12g | Protein: 1g | Sodium: 400mg | Potassium: 150mg | Fiber: 1g | Sugar: 8g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg
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