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cinnamon-roll-waffle-recipe

Cinnamon Roll Waffle Recipe

Delicious and easy cinnamon roll waffles, perfect for a quick breakfast or brunch.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 can Cinnamon Rolls store-bought
  • 1 cup Maple Syrup for serving

Instructions 

  1. Preheat your waffle iron.
  2. Open the can of cinnamon rolls and separate them.
  3. Place one cinnamon roll in the center of the waffle iron and close the lid. Cook for 3-4 minutes or until golden brown.
  4. Repeat with the remaining cinnamon rolls.
  5. Serve warm with maple syrup.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 4g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 100mg | Fiber: 2g | Sugar: 20g | Vitamin A: 200IU | Calcium: 80mg | Iron: 2mg

Keywords

Cinnamon Roll, Waffle
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