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chocolate-strawberry-tart-recipe

Chocolate Strawberry Tart

A delightful dessert combining rich chocolate and fresh strawberries.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: French
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Crust

  • 1 ½ cups all-purpose flour
  • ½ cup unsweetened cocoa powder
  • ½ cup sugar
  • ½ cup unsalted butter, melted
  • 1 large egg

Filling

  • 1 cup heavy cream
  • 8 oz semi-sweet chocolate, chopped
  • 1 teaspoon vanilla extract

Topping

  • 1 lb fresh strawberries, hulled and sliced

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, cocoa powder, and sugar.
  3. Add melted butter and egg, mix until dough forms.
  4. Press dough into tart pan, bake for 15 minutes. Let cool.
  5. Heat cream until simmering, pour over chopped chocolate. Let sit for 5 minutes.
  6. Stir until smooth, add vanilla extract. Pour into cooled crust.
  7. Chill in refrigerator for 2 hours or until set.
  8. Top with sliced strawberries before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 70mg | Sodium: 50mg | Potassium: 200mg | Fiber: 4g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 30mg | Calcium: 50mg | Iron: 2mg

Keywords

Chocolate, Strawberry, Tart
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