Go Back
–+ servings
chocolate-pudding-pie-recipe

Chocolate Pudding Pie Recipe

A delicious and easy-to-make chocolate pudding pie.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 cup Sugar
  • ½ cup Cocoa Powder
  • ¼ cup Cornstarch
  • ¼ teaspoon Salt
  • 3 cups Milk
  • 1 teaspoon Vanilla Extract
  • 1 pre-made Pie Crust

Instructions 

  1. In a saucepan, combine sugar, cocoa powder, cornstarch, and salt.
  2. Gradually whisk in milk until smooth.
  3. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
  4. Remove from heat and stir in vanilla extract.
  5. Pour the pudding into the pre-made pie crust.
  6. Refrigerate for at least 2 hours before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 40g | Protein: 5g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 150mg | Potassium: 300mg | Fiber: 2g | Sugar: 30g | Vitamin A: 300IU | Calcium: 150mg | Iron: 2mg

Keywords

Chocolate, Pie, Pudding
Tried this recipe?Let us know how it was!