Chocolate Peanut Butter Pretzel Bites Recipe
Sweet and salty bites perfect for a quick snack or dessert.
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Main Ingredients
- 1 cup Peanut Butter
- 2 cups Crushed Pretzels
- 1 cup Chocolate Chips
- 2 tablespoon Butter
1. Line a baking sheet with parchment paper.
2. In a mixing bowl, combine peanut butter and crushed pretzels until well mixed.
3. Roll the mixture into small balls and place them on the baking sheet.
4. In a microwave-safe bowl, melt chocolate chips and butter together in 30-second intervals, stirring in between until smooth.
5. Dip each peanut butter pretzel ball into the melted chocolate and place back on the baking sheet.
6. Refrigerate for about 10-15 minutes or until the chocolate is set.
Calories: 150kcal | Carbohydrates: 15g | Protein: 4g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 5mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 8g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg
Chocolate, Peanut Butter, Pretzel