Go Back
–+ servings
chocolate-peanut-butter-oatmeal-recipe

Chocolate Peanut Butter Oatmeal

A delicious and hearty breakfast option combining chocolate and peanut butter flavors with nutritious oatmeal.
Print Recipe Pin This
Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup Rolled Oats
  • 2 cups Milk or water
  • 2 tablespoons Peanut Butter
  • 1 tablespoon Cocoa Powder
  • 1 tablespoon Honey or maple syrup
  • 1 pinch Salt

Instructions 

  1. 1. In a saucepan, bring the milk (or water) to a boil.
  2. 2. Stir in the rolled oats and reduce the heat to a simmer. Cook for about 5 minutes, stirring occasionally.
  3. 3. Add the peanut butter, cocoa powder, honey, and salt. Stir until everything is well combined and the oatmeal is creamy.
  4. 4. Serve hot, optionally topped with sliced bananas or a sprinkle of chocolate chips.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 12g | Fat: 15g | Saturated Fat: 3g | Sodium: 150mg | Potassium: 400mg | Fiber: 6g | Sugar: 12g | Calcium: 200mg | Iron: 2mg

Keywords

Chocolate, Oatmeal, Peanut Butter
Tried this recipe?Let us know how it was!