Chocolate Peanut Butter Chip Cookies
Delicious and easy-to-make chocolate cookies with peanut butter chips.
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Main Ingredients
- 1 cup Butter softened
- 1 cup Granulated sugar
- 1 cup Brown sugar packed
- 2 Eggs
- 1 teaspoon Vanilla extract
- 2 cups All-purpose flour
- ½ cup Cocoa powder
- 1 teaspoon Baking soda
- ½ teaspoon Salt
- 2 cups Peanut butter chips
Preheat oven to 350°F (175°C).
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Combine the flour, cocoa, baking soda, and salt; gradually blend into the creamed mixture.
Mix in the peanut butter chips.
Drop by rounded spoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 100mg | Potassium: 50mg | Fiber: 1g | Sugar: 15g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg
Chocolate, Cookies, Peanut Butter