Go Back
–+ servings
chocolate-peanut-butter-cheesecake-bars-recipe

Chocolate Peanut Butter Cheesecake Bars

Delicious and rich chocolate peanut butter cheesecake bars.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Dessert
Cuisine: American
Servings: 12 bars
Calories: 450 kcal

Ingredients 

Crust

  • 1.5 cups Graham Cracker Crumbs
  • ¼ cup Granulated Sugar
  • ½ cup Melted Butter

Filling

  • 16 oz Cream Cheese softened
  • 1 cup Peanut Butter creamy
  • 1 cup Granulated Sugar
  • 1 teaspoon Vanilla Extract
  • 3 Large Eggs

Topping

  • 1 cup Semi-Sweet Chocolate Chips
  • ½ cup Heavy Cream

Instructions 

  1. Preheat oven to 325°F (163°C). Line a 9x13 inch baking pan with parchment paper.
  2. Mix graham cracker crumbs, sugar, and melted butter in a bowl. Press mixture into the baking pan to form the crust.
  3. In a large bowl, beat cream cheese and peanut butter until smooth. Add sugar and vanilla extract, and mix well.
  4. Add eggs one at a time, mixing well after each addition. Pour filling over the crust.
  5. Bake for 30 minutes or until the center is set. Let it cool completely.
  6. Heat heavy cream until it begins to simmer. Pour over chocolate chips and let sit for 2 minutes. Stir until smooth and pour over the cooled cheesecake.
  7. Refrigerate for at least 2 hours before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 35g | Protein: 8g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 90mg | Sodium: 300mg | Potassium: 250mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Calcium: 100mg | Iron: 2mg

Keywords

Cheesecake, Chocolate, Peanut Butter
Tried this recipe?Let us know how it was!