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chocolate-peanut-butter-brownies-recipe

Chocolate Peanut Butter Brownies

Rich and fudgy brownies with a swirl of peanut butter.
3 from 1 vote
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter melted
  • 1 cup Sugar
  • 2 units Eggs
  • 1 teaspoon Vanilla Extract
  • ⅓ cup Cocoa Powder unsweetened
  • ½ cup All-Purpose Flour
  • ¼ teaspoon Salt
  • ½ cup Peanut Butter creamy

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a baking pan.
  2. In a mixing bowl, combine melted butter and sugar. Stir in eggs and vanilla extract.
  3. Add cocoa powder, flour, and salt. Mix until just combined.
  4. Pour the batter into the prepared baking pan. Drop spoonfuls of peanut butter on top and swirl with a knife.
  5. Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  6. Let cool before cutting into squares.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 50mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 100IU | Calcium: 20mg | Iron: 1mg

Keywords

Brownies, Chocolate, Peanut Butter
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