Chocolate Crescent Delight
A delightful and easy-to-make chocolate treat using crescent rolls.
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Main Ingredients
- 1 package Crescent Rolls
- 1 cup Chocolate Chips
Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper.
Unroll the crescent rolls and separate them into triangles.
Place a small handful of chocolate chips on the wide end of each triangle.
Roll up each triangle, starting from the wide end, and place them on the prepared baking sheet.
Bake for 10-15 minutes, or until golden brown.
Let cool slightly before serving.
Calories: 200kcal | Carbohydrates: 22g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Sodium: 220mg | Fiber: 1g | Sugar: 10g | Calcium: 20mg | Iron: 1mg
Chocolate, Crescent Rolls, Easy Dessert
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