Chocolate Chip Sugar Cookies Recipe
Delicious and easy-to-make chocolate chip sugar cookies.
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Main Ingredients
- 1 cup Butter softened
- 1.5 cups Granulated Sugar
- 2 units Eggs large
- 1 teaspoon Vanilla Extract
- 2.75 cups All-Purpose Flour
- 1 teaspoon Baking Soda
- 0.5 teaspoon Salt
- 2 cups Chocolate Chips
Preheat oven to 350°F (175°C).
In a mixing bowl, cream together the butter and sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Combine the flour, baking soda, and salt; gradually stir into the creamed mixture.
Fold in the chocolate chips.
Drop by rounded spoonfuls onto ungreased baking sheets.
Bake for 8 to 10 minutes in the preheated oven, or until golden brown.
Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 80mg | Potassium: 50mg | Fiber: 1g | Sugar: 12g | Vitamin A: 100IU | Calcium: 10mg | Iron: 1mg
Chocolate Chip, Cookies, Sugar Cookies