Chocolate Chip Oatmeal Bars
Delicious and chewy chocolate chip oatmeal bars, perfect for a quick snack or dessert.
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Main Ingredients
- 1 cup Butter softened
- 1 cup Brown Sugar packed
- ½ cup Granulated Sugar
- 2 Large Eggs
- 2 teaspoon Vanilla Extract
- 1 ½ cups All-Purpose Flour
- 1 teaspoon Baking Soda
- ½ teaspoon Salt
- 3 cups Old-Fashioned Oats
- 1 ½ cups Chocolate Chips
Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
In a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Combine the flour, baking soda, and salt; stir into the creamed mixture until just blended.
Mix in the oats and chocolate chips until evenly distributed.
Press the dough evenly into the prepared pan.
Bake for 25 minutes in the preheated oven, or until the edges are golden.
Cool in the pan on a wire rack before cutting into bars.
Calories: 300kcal | Carbohydrates: 40g | Protein: 4g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 120mg | Fiber: 2g | Sugar: 25g | Vitamin A: 300IU | Calcium: 40mg | Iron: 1.5mg