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chocolate-chip-brownies-recipe

Chocolate Chip Brownies

Delicious and fudgy chocolate chip brownies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 cup Butter melted
  • 1 cup Granulated Sugar
  • 1 cup Brown Sugar packed
  • 4 Large Eggs
  • 1 cup All-Purpose Flour
  • 1 cup Cocoa Powder
  • 1 teaspoon Baking Powder
  • 1 teaspoon Salt
  • 1 cup Chocolate Chips

Instructions 

  1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a large mixing bowl, combine melted butter, granulated sugar, and brown sugar. Mix well.
  3. Add eggs one at a time, beating well after each addition.
  4. Stir in flour, cocoa powder, baking powder, and salt until just combined.
  5. Fold in chocolate chips.
  6. Pour the batter into the prepared baking pan and spread evenly.
  7. Bake in preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  8. Allow brownies to cool in the pan before cutting into squares.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 4g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 80mg | Sodium: 200mg | Potassium: 150mg | Fiber: 3g | Sugar: 30g | Vitamin A: 500IU | Calcium: 50mg | Iron: 2mg

Keywords

Brownies, Chocolate
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