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chicken-tacos-recipe

Chicken Tacos Recipe

Delicious and easy chicken tacos perfect for a quick dinner.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 2 tablespoons olive oil
  • 1 lb chicken breast, diced
  • 1 packet taco seasoning
  • 8 pieces taco shells
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • ½ cup sour cream

Instructions 

  1. Heat olive oil in a skillet over medium heat.
  2. Add diced chicken breast and cook until no longer pink.
  3. Stir in taco seasoning and cook for another 5 minutes.
  4. Warm taco shells according to package instructions.
  5. Assemble tacos by filling shells with chicken, lettuce, tomatoes, cheese, and sour cream.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Chicken, Tacos
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