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Chicken Skillet Recipe
A simple and delicious chicken skillet recipe perfect for a quick dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
4
pieces
Chicken breasts
1
tablespoon
Olive oil
1
teaspoon
Salt
0.5
teaspoon
Black pepper
1
cup
Cherry tomatoes
halved
1
cup
Spinach
fresh
Instructions
Heat olive oil in a skillet over medium heat.
Season chicken breasts with salt and pepper.
Cook chicken in the skillet for 5-7 minutes on each side until golden brown and cooked through.
Add cherry tomatoes and cook for another 3 minutes.
Stir in spinach and cook until wilted, about 2 minutes.
Serve hot.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
5
g
|
Protein:
30
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Cholesterol:
75
mg
|
Sodium:
600
mg
|
Potassium:
700
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Chicken, Skillet
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