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chex-mix-recipe

Chex Mix Recipe

A classic homemade snack mix that's perfect for any occasion.
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Preparation Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Course: Snack
Cuisine: American
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 3 cups Corn Chex
  • 3 cups Rice Chex
  • 3 cups Wheat Chex
  • 1 cup Mixed nuts
  • 1 cup Pretzels
  • 1 cup Bagel chips broken into bite-sized pieces

Seasoning Mix

  • 6 tablespoon Butter melted
  • 2 tablespoon Worcestershire sauce
  • 1.5 teaspoon Seasoned salt
  • ¾ teaspoon Garlic powder
  • ½ teaspoon Onion powder

Instructions 

  1. 1. Preheat oven to 250°F (120°C).
  2. 2. In a large mixing bowl, combine Corn Chex, Rice Chex, Wheat Chex, mixed nuts, pretzels, and bagel chips.
  3. 3. In a small bowl, mix melted butter, Worcestershire sauce, seasoned salt, garlic powder, and onion powder.
  4. 4. Pour the seasoning mix over the cereal mixture, stirring to coat evenly.
  5. 5. Spread the mixture evenly on a baking sheet.
  6. 6. Bake for 1 hour, stirring every 15 minutes.
  7. 7. Let cool and store in an airtight container.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 1mg | Calcium: 50mg | Iron: 4mg

Keywords

Chex Mix, Party Food, Snack
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