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Chew Bread Recipe
A deliciously chewy bread with a sweet and nutty flavor.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
8
servings
Calories:
400
kcal
Ingredients
Main Ingredients
1
cup
sugar
1
cup
brown sugar
1
cup
vegetable oil
3
eggs
1
teaspoon
vanilla extract
2
cups
all-purpose flour
1
teaspoon
baking powder
½
teaspoon
salt
1
cup
chopped pecans
Instructions
Preheat oven to 350°F (175°C).
Mix sugars and oil in a bowl.
Add eggs and vanilla, mix well.
Combine flour, baking powder, and salt in another bowl.
Gradually add dry ingredients to wet mixture.
Stir in pecans.
Pour batter into a greased baking dish.
Bake for 30 minutes or until golden brown.
Let cool before cutting into squares.
Nutritional Value
Calories:
400
kcal
|
Carbohydrates:
50
g
|
Protein:
4
g
|
Fat:
20
g
|
Saturated Fat:
3
g
|
Cholesterol:
35
mg
|
Sodium:
150
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
35
g
|
Vitamin A:
50
IU
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Chew Bread
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