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chew-bread-recipe

Chew Bread Recipe

A deliciously chewy bread with a sweet and nutty flavor.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 cup sugar
  • 1 cup brown sugar
  • 1 cup vegetable oil
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup chopped pecans

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. Mix sugars and oil in a bowl.
  3. Add eggs and vanilla, mix well.
  4. Combine flour, baking powder, and salt in another bowl.
  5. Gradually add dry ingredients to wet mixture.
  6. Stir in pecans.
  7. Pour batter into a greased baking dish.
  8. Bake for 30 minutes or until golden brown.
  9. Let cool before cutting into squares.

Nutritional Value

Calories: 400kcal | Carbohydrates: 50g | Protein: 4g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 35mg | Sodium: 150mg | Potassium: 100mg | Fiber: 2g | Sugar: 35g | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Chew Bread
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