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cherry-cheesecake-bars-recipe

Cherry Cheesecake Bars

Delicious cherry cheesecake bars with a graham cracker crust.
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Preparation Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 320 kcal

Ingredients 

Crust

  • 1.5 cups graham cracker crumbs
  • 0.5 cups melted butter

Filling

  • 16 oz cream cheese softened
  • 0.75 cups sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 can cherry pie filling

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, combine graham cracker crumbs and melted butter. Press mixture into the bottom of a baking pan to form the crust.
  3. In another bowl, beat cream cheese and sugar until smooth. Add eggs one at a time, then stir in vanilla extract.
  4. Pour cream cheese mixture over the crust. Bake for 30-35 minutes, or until set. Let cool.
  5. Spread cherry pie filling over the cooled cheesecake. Chill in the refrigerator before serving.

Nutritional Value

Calories: 320kcal | Carbohydrates: 34g | Protein: 5g | Fat: 19g | Saturated Fat: 11g | Cholesterol: 70mg | Sodium: 250mg | Potassium: 100mg | Fiber: 1g | Sugar: 24g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 1mg

Keywords

Bars, Cheesecake, Cherry
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