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cheese-pear-pizza-recipe

Cheese Pear Pizza Recipe

A delightful combination of sweet pears and savory cheese on a crispy pizza crust.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 piece Pizza Dough
  • 2 cups Shredded Mozzarella Cheese
  • 1 piece Pear thinly sliced
  • 1 tablespoon Olive Oil
  • 1 teaspoon Dried Thyme
  • 0.5 cup Crumbled Blue Cheese

Instructions 

  1. Preheat your oven to 475°F (245°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Brush the dough with olive oil.
  4. Evenly spread the shredded mozzarella cheese over the dough.
  5. Arrange the pear slices on top of the cheese.
  6. Sprinkle the dried thyme and crumbled blue cheese over the pears.
  7. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
  8. Remove from the oven, let cool for a few minutes, slice, and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 40g | Protein: 15g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 200mg | Fiber: 2g | Sugar: 8g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 2mg

Keywords

Cheese, Pear, Pizza
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