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chai-sugar-cookies-recipe

Chai Sugar Cookies

Delicious chai-flavored sugar cookies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Dessert
Cuisine: American
Servings: 24 cookies
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2.5 cups All-purpose flour
  • 1 cup Granulated sugar
  • 1 cup Unsalted butter softened
  • 1 teaspoon Baking powder
  • 1 teaspoon Ground cinnamon
  • 1 teaspoon Ground ginger
  • 0.5 teaspoon Ground cardamom
  • 0.5 teaspoon Ground cloves
  • 1 teaspoon Vanilla extract
  • 1 unit Large egg

Instructions 

  1. Preheat oven to 350°F (175°C).
  2. In a mixing bowl, cream together butter and sugar until light and fluffy.
  3. Beat in the egg and vanilla extract.
  4. In another bowl, whisk together flour, baking powder, cinnamon, ginger, cardamom, and cloves.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Roll dough into 1-inch balls and place on a baking sheet.
  7. Bake for 8-10 minutes, or until edges are lightly golden.
  8. Cool on a wire rack before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 70mg | Potassium: 30mg | Fiber: 0.5g | Sugar: 10g | Vitamin A: 50IU | Calcium: 20mg | Iron: 0.5mg

Keywords

Chai, Cookies, Sugar Cookies
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