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caramel-brownie-parfait-recipe

Caramel Brownie Parfait

A delightful dessert combining rich brownies and creamy caramel.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Brownie Layer

  • 1 box Brownie Mix prepared according to package instructions

Caramel Layer

  • 1 cup Caramel Sauce

Cream Layer

  • 1 cup Whipped Cream

Instructions 

  1. 1. Prepare the brownie mix according to package instructions and bake. Let it cool completely.
  2. 2. Cut the brownies into small pieces.
  3. 3. In parfait glasses, layer brownie pieces, caramel sauce, and whipped cream. Repeat layers until glasses are full.
  4. 4. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 450kcal | Carbohydrates: 60g | Protein: 5g | Fat: 22g | Saturated Fat: 12g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 150mg | Fiber: 2g | Sugar: 45g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Brownie, Caramel, Parfait
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