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caramel-apple-blondies-recipe

Caramel Apple Blondies Recipe

Delicious caramel apple blondies perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 280 kcal

Ingredients 

Main Ingredients

  • 1 cup unsalted butter, melted
  • 1 cup brown sugar
  • ½ cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup diced apples
  • ½ cup caramel bits

Instructions 

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, mix melted butter, brown sugar, and granulated sugar until combined.
  3. Add eggs and vanilla extract, mix well.
  4. Stir in flour, baking powder, and salt until just combined.
  5. Fold in diced apples and caramel bits.
  6. Spread the batter evenly in the prepared baking dish.
  7. Bake for 30 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool before cutting into squares.

Nutritional Value

Calories: 280kcal | Carbohydrates: 38g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 55mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 25g | Vitamin A: 300IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 1mg

Keywords

Apple, Blondies, Caramel
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