Candy Corn Pretzel Hugs Recipe
Sweet and salty treat perfect for Halloween.
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Main Ingredients
- 24 pieces Pretzel squares
- 24 pieces Hershey's Hugs
- 24 pieces Candy corn
Preheat your oven to 200°F (93°C).
Line a baking sheet with parchment paper and place the pretzel squares in a single layer.
Place one Hershey's Hug on each pretzel square.
Bake in the preheated oven for 4-5 minutes, until the Hugs are soft but not melted.
Remove from the oven and immediately press a candy corn onto each Hug.
Let them cool completely before serving.
Calories: 70kcal | Carbohydrates: 10g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 1mg | Sodium: 50mg | Potassium: 20mg | Sugar: 7g | Calcium: 20mg | Iron: 0.2mg
Candy Corn, Halloween, Pretzel Hugs