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buffalo-dipping-sauce-recipe

Buffalo Dipping Sauce Recipe

A tangy and spicy sauce perfect for dipping.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • ½ cup Mayonnaise
  • ¼ cup Sour Cream
  • ¼ cup Buffalo Sauce
  • 1 tablespoon Lemon Juice freshly squeezed
  • 1 teaspoon Garlic Powder
  • ½ teaspoon Salt to taste
  • ¼ teaspoon Black Pepper freshly ground

Instructions 

  1. In a mixing bowl, combine mayonnaise, sour cream, buffalo sauce, lemon juice, garlic powder, salt, and black pepper.
  2. Whisk until smooth and well combined.
  3. Chill in the refrigerator for at least 30 minutes before serving.

Nutritional Value

Calories: 150kcal | Carbohydrates: 2g | Protein: 1g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 300mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 0.2mg

Keywords

Buffalo, Dipping Sauce
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