Brie Cranberries Pecans Recipe
A delightful appetizer combining creamy brie, tart cranberries, and crunchy pecans.
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Main Ingredients
- 1 wheel Brie cheese
- ½ cup Dried cranberries
- ½ cup Pecans chopped
- 2 tablespoon Honey
Preheat oven to 350°F (175°C).
Place the brie on a baking sheet.
Top with cranberries and pecans.
Drizzle honey over the top.
Bake for 10 minutes or until the brie is soft and melty.
Serve warm with crackers or bread.
Calories: 200kcal | Carbohydrates: 15g | Protein: 8g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 1mg | Calcium: 150mg | Iron: 1mg
Brie, Cranberries, Pecans